Northern Wyoming News - Serving the Big Horn Basin for over 100 years

By Karla Pomeroy

Creating the next steak burrito


October 20, 2018

Karla Pomeroy

Worland High School culinary students Dillon Ketterling and Brandon Haun use a prep table to chop up vegetables for thei respective steak burrito creations as part of a class assignment and Taco John's cook-off competition.

WORLAND - Worland High School culinary students worked this week to complete their steak burrito creation to compete in the annual Taco John's Culinary Cook Off.

Instructor Brenda Trippel said the students are completing the challenge for a class assignment and then they can determine if they want to submit their creation to the Taco John contest. Students worked together in teams of two to create a new steak burrito, using ingredients that Taco John's has not already tried.

This year, Taco John's introduced their innovative lineup of Sirloin Steak Burritos including Cheesesteak, Sriracha,...

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